
FAQ
What is the FENNEK Blind Bake stainless steel plate used for?
The Blind Bake stainless steel plate is used for targeted blind baking of pizza dough. It prevents the center of the dough from puffing up uncontrollably during baking. This keeps the base flat and stable, while the crust rises airily - ideal for pizzas that are topped only after baking.
Which ovens or grills is the plate suitable for?
The Blind Bake Plate is designed for very high temperatures and can be used without issue in the oven, wood-fired oven, or on grills. The solid stainless steel withstands extreme heat and ensures even heat distribution.
Do I need to use baking beads or aluminum foil additionally?
No. The dead weight of the 1.5 mm thick stainless steel plate, which is approx. 0.5 kg, is sufficient to reliably weigh down the center of the dough. Additional aids such as baking paper, aluminum foil, or baking beans are not necessary.
Can I also make sweet pizzas with this?
Yes, that's exactly what it's ideal for. Whether it's a dessert pizza with Nutella and fruits or savory variations with fresh ingredients like burrata or carpaccio – the flat, crispy base creates the perfect foundation for creative toppings after baking.
How is the stainless steel plate cleaned?
The blind bake plate is made of high-quality, food-grade stainless steel and is dishwasher-safe. Alternatively, it can be easily cleaned with warm water and some dish soap.
