Treat yourself and your guests to this fantastic chicken shashlik prepared on the FENNEK 2.0 . This dish brings together the best of juicy chicken, fresh vegetables and a rich, flavorful marinade, making it a perfect choice for any outdoor event or relaxed alfresco dinner. Discover how easy it is to create a delicious dish at home with the FENNEK 2.0 .
Ingredients:
- 500 g chicken breast fillet, cut into cubes
- 1 red pepper, cut into pieces
- 1 green pepper, cut into pieces
- 1 yellow pepper, cut into pieces
- 1 zucchini, cut into pieces
- 1 onion, cut into pieces
- 200 g mushrooms, halved
For the marinade:
- 3 tablespoons olive oil
- 2 cloves of garlic, finely chopped
- 1 teaspoon freshly grated ginger
- 1 teaspoon paprika powder
- 1/2 teaspoon ground cumin
- juice of half a lemon
- 1 tablespoon honey
- 1 tablespoon soy sauce
- salt and freshly ground black pepper
- A pinch of cayenne pepper
Preparation:
1. Prepare the marinade:
In a large bowl, mix together olive oil, garlic, ginger, paprika, cumin, lemon juice, honey, soy sauce, salt, pepper and cayenne pepper. Add the chicken cubes and let marinate in the refrigerator for at least 30 minutes, ideally overnight.
Tip: The longer you let the fillets marinate, the more intense the flavor will be.
2. Prepare the grill:
After you your FENNEK 2.0 Once you have set up the grill, light the grill lighters and place the charcoal grate on top. Fill in the desired amount of charcoal or briquettes. As soon as the embers have reached the desired temperature, prepare your grill for the subsequent use of the grill skewers You can use the grill skewer holder for this.
3. Assemble the shashlik skewers:
Thread marinated chicken and vegetable pieces alternately onto the skewers . Make sure to leave some space between the pieces so the chicken can cook evenly.
4. Grilling:
Place the shashlik skewers on the skewer holder . Grill the skewers for about 10-15 minutes, turning them regularly, until the chicken is cooked through and the vegetables are tender.
5. Serve:
Remove the shashlik skewers from the grill and serve them hot. Refine the dish with fresh flatbread and a fresh tzatziki dip for a perfect taste experience.
Recommended products:
FENNK 2.0
FENNEK grill skewer holder
FENNEK grill skewers
jet lighter
charcoal bags
grill gloves
Small cutting board
