You Do you want to surprise your loved ones at breakfast? Then try heart sausages with fried eggs grilled on the plancha of the FENNEK grill .
Ingredients:
- sausages (preferably grilled sausages)
- eggs (one per sausage)
- mozzarella and herbs for decoration
- toothpick
Preparation:
1. Preparation
Cut the sausages lengthways. Be careful: not all the way through! Leave about 2 cm at the end. Form the two halves into a heart and secure with a toothpick.
2. Grilling
Now place the sausages on the grill (with a plancha plate) and fry on one side. Then turn the sausage over, break the egg into a heart shape and wait until it is cooked through.
3. Enjoy
As soon as the egg is ready, it can be taken off the grill with the sausage and placed nicely on a plate. Now you can season it as desired and decorate the plate.
Recommended products:
FENNEK Grill
FENNEK Grill - Plancha
flame retardant mat
FENNEK grill tongs small
jet lighter
charcoal bags
grill gloves
Small cutting board
